History

River Seafoods Inc. is a modern processing facility. It was founded in 1995 as a natural evolution from the fishing industry. Culturally diverse, the company prides itself on the quality of product, operations and customer service as well as the working environment for our employees.

Operations

River Seafoods Inc. processes groundfish and produces 6 million pounds of product (mostly fillets) each year. With annual sales reaching $6 million, the emphasis is always on quality.

Products

Fresh fillets sold are: rock fish, pacific ocean perch, pacific cod (true cod, grey cod) dover sole, sole (rock, lemon petrale), ling cod, sablefish, pollock, skate.

Technology

River Seafoods adopts and utilizes all the modern processes available to improve the quality of its fish products.

Approach

Fish Processed by River Seafoods

ROCKFISH - Shelf Species (Names in red are most commonly caught)

Shelf Species fish are mostly found in intermediate depths but range from 0-300 fathoms (0-600 meters). Adults live near the bottom and are more likely to be schooling fish. Most numerous near the edge of the continental shelf. Click on fish for more information.

Bocaccio	Canary Rockfish	Chilipepper
Greenstriped Rockfish	Silvergray Rockfish	Yellowtail Rockfish
Widow Rockfish	Northern Rockfish	Bank Rockfish
Harlequin Rockfish	Dusky Rockfish	Shortbelly Rockfish
Puget Sound Rockfish	Pygmy Rockfish	Stripetail Rockfish